Christmas Parties 2017

Celebrating with friends, family or the works 'do'.

Join us for just £23 Monday to Wednesday or £25 Thursday to Saturday



Creamed leek soup with smoked haddock cream

Crispy deep fried duck egg with beetroot and chard leaves

Confit pheasant and liver parfait with watercress pesto and crostini



Free range turkey with traditional accompaniments

Pan fried hake fillet with roasted Jerusalem artichoke and shallots, parsley cream

Roasted parmesan polenta, pepper coulis and crispy sage


Homemade Christmas pudding with vanilla custard and brandy cream

Chocolate tart with chantilly cream

Vanilla parfait with roasted nut brittle and coffee syrup


£5 non-refundable deposit per person is required on booking.

Pre-order is required 7 days prior to booking.

Lunch (12.30 - 2.30) and evening (6.30 - 9.30) bookings available.


Please note this menu is not available on Sundays

Please note this menu is subject to change

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